Korean namul bibimbap mix inspired by the clean, mountainous Jirisan region

Organic root vegetable blend for a hearty, wholesome rice bowl

Veggie mix includes carrot, burdock root, lotus root, and mushroom

Made with Korean-grown ingredients for an easy at home meal

Quick and convenient option for busy days and family meals

How to enjoy: cook with rice or soak the dried veggies, then mix with warm rice and season to taste

Serving idea: add gochujang or soy sauce, finish with sesame oil or perilla oil, and top with a fried egg if desired