Robust, earthy, and packed with gourmet flavor — these whole porcini mushrooms from Oliveri’s Selezione line are a culinary treasure. Hand-selected for their exceptional quality, these porcini are steamed (not pickled), then preserved in extra virgin olive oil to retain their meaty texture and natural aroma.

Crafted in small batches in Piemonte by the Oliveri family — artisans of mushroom preserving for three generations — this premium selection is perfect as an antipasto or a luxurious ingredient in pasta, tartare, and gourmet main courses.

• 🇮🇹 Made in Italy – Piemonte
• Whole Boletus Edulis mushrooms, not sliced
• 🔥 Steamed, not soaked in vinegar — for purer flavor
• 🫒 Preserved in high-quality extra virgin olive oil
• 🌿 No preservatives, no artificial additives

Why We Love It:

These mushrooms are beautifully presented, deeply flavorful, and chef-ready. A pantry indulgence for those who appreciate true Italian craftsmanship in every jar.